Surti goat breed information

The Surti goat is also an important strain of domestic goats in India. It chiefly raised for milk production and is a dairy goat breed.

Surti goat breed information

Surti goats are small to a moderate-sized creatures with a compact body. Their coat is predominantly white in color with hairs.

They have medium-sized dropping ears. Their forehead is notable and confronts profile is raised.

Both bucks and does have moderate-sized horns. Their horns are directed upward and backward.

Udder of this does is well developed with conical teats. They have short legs, plus they not able to walk long distances.

The Surti does are fairly large than the bucks. The does on weight about 32 kg, and the average body weight of the bucks is about 30 kg.

Surti goat benefits

Surti goat is principally utilized for milk production. But they are good for beef production.

They are suited to commercial dairy goat farming enterprises. And good for commercial beef goat farming business.

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The Surti goat is a wonderful dairy goat compared to some other Indian goat breeds. Since it can reside on leaves or about food waste it is most economical to raise.

The does are exceptional milk manufacturers, and on average they could produce about 2.0 to 2.25 liters of milk daily under stall fed system together with supplementary feeds.

However, under village conditions using grazing goat farming method, they could create about 1.2 kg of milk every day. The Surti goat has been also noted for it’s kidding portion.

Since the does can give birth to twins and triplets the flock can be big within a period of time. First kidding age varies from 400 to 500 days.


Surti goat is one of the dairy goats. The name of this strain derives from the place called ‘Surat’ in the Gujarat state of India. The breed can be seen in pure form in this area.

Nevertheless, the population of the breed is modest compared to the other goat breeds. Plus it’s one of the endangered breeds of the tomb of Indian origin. Even the Surti goat is distributed in regions of Surat, Baroda, and Nasik.

The strain is very popular in its native areas, and they’re raised and kept in tiny flocks ranging from two to 15 goats. Most of the flocks are raised on an extensive grazing system.

However, a few numbers are observed fed within the booth and under intensive conditions. The Surti goat is most suited and may work well under a stall-fed goat. It is principally kept as a dairy goat for milk production.

However, the breed can also be great for beef production. Surti goat’s whole number is less, today. And it’s one of the goat strains of Indian source.

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