What is the Highest quality Pork?
Berkshire hogs have been known for their amazing quality of meat for over 300 years. In Japan, known as “Kurobuta,” Berkshire pork’s superior taste is as prized as Kobe beef. Berkshire pork, like its beef …
pig farming
How long do you keep a Pig before butchering?
Most pig farmers buy “weaners,” piglets about two or three months old that are no longer reliant on their mother’s milk; they then raise the pigs to slaughter weight (typically about 250 pounds), which on factory-style farms is attained by the time they’re 6 months old. Keeping sows and raising piglets is generally left to […]
How to Start a Small Pig Farm
The difficulties looked by our nation in providing nutritional security is by emphasizing on self-sustained livestock farming. Among the different domesticated animal species, piggery is the most potential hotspot for meat generation and pigs are …
Are Berkshire pigs good for meat?
Berkshire pigs are famous for their juicy, tender, and flavored meat. The meat is heavily marbled with fat, which brings uniqueness to its taste. Commonly called as a black-white breed of pig. In Japan, Berkshire meat …
